Guests arrive to a warm welcome from our resident chef. Accept an aperitif and begin your cooking experience. High standards are expected in the small confines of our hot working kitchen.
Bring out the best in your team mates - can they peel the potatoes in time to boil? Can they prepare the fresh pasta before the chef needs it? Chop the meat, garnish the plates, season the sauce.
Our professional chef offer clients an education in food preparation followed by a relaxing meal sharing the product of everyone’s efforts.
All dietary requirements are catered for.